Ingredients:
đ 3 apples
đ 250g strawberries
đ§150g butter
đ«150g flour
đ«150g sugar

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Recipe:
- Take the butter out of the fridge, cut it into small pieces, and let it come to room temperature.
- Preheat the oven to 160°C (conventional heat)
- Cut the strawberries and apples into small pieces and spread them in the crumble dish(es).
- In a mixing bowl, combine the sugar and flour.
- Gradually incorporate the butter pieces and mix by hand until you get a sand-like dough.
- Cover your fruit with this dough
- Bake for 40 minutes at 160°C
- Let them cool slightly before enjoying!

